When the bread is good, no additional topping is needed. 🖤
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Not all carbs are bad! Sourdough bread has a more sour taste, which isn’t acceptable to the majority of people. But it is a better choice compare to regular breads due to its fermentation process! 🍞
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磚麥 sourdough (vegan friendly!) + ricotta cheese = 😋
#Breakfast
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